Course details may be subject to change. Gain the skills to cook up a storm in the kitchen with this practical production chef apprenticeship programme. You will cover the full spectrum of food preparation and cooking, you will develop skills essential...
Henry Oakes found his calling as a chef after joining NCD on the business course. Henry Oakes initially joined New College Durham to study business but after two years working part-time as front of house assistant at Durham University’s Hatfield...
professional cookery and hospitality students as they celebrated 2 gold, 10 silver and 7 bronze medals - as well as 3 Master Chefs of Great Britain, Cocktail Champion and Best Dressed - at the NECTA competition this month. We are so proud of our...
to celebrate Level 3 Professional Cookery student, Mikaela Humble, making a star appearance in appetite magazine’s ‘The 12 chefs of Christmas’ feature. We want to share the festive cheer to celebrate Level 3 Professional Cookery student, Mikaela Humble,...
catering department hosts an annual national competition, in association with the Craft Guild of Chefs which is sponsored by Major International. You will be offered the opportunity to be inspired by guest speakers, and go on a range of one day...
department hosts an annual national competition, in association with the Craft Guild of Chefs which is sponsored by Major International. Taking part in skills competitions will push you to challenge yourself and go beyond the normal expectations of your...
a career within catering and hospitality. It is perfect for individuals who would like to gain employment as a professional chef as it has been designed in consultation with industry specialists to ensure you are gaining the skills required by the...
it was close to home. He said: “I started my journey at New College Durham after wanting to change careers. I had been a chef for 15 years but wanted to make a difference. The only way I could become a social worker was to get back into education – New...
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